Among the wide variety of snacks in Macau, egg rolls are one of the most popular souvenirs. This kind of golden-colored, cylindrical biscuit is made from eggs, oil, low-gluten flour and sugar, and is rolled after baking. The egg rolls are crispy, sweet and melt in the mouth, leaving a lasting aftertaste.

Macau offers a wide variety of egg rolls, ranging from the classic original flavor to the innovative Phoenix rolls, each with its own unique features. Phoenix Rolls are named for their auspicious meaning. They come in a variety of ingredients and have different flavors. Just like Macau egg rolls, Macau white beer is also one of the distinctive displays of Macau.

Since its establishment in 1996, Macau Beer has been committed to brewing ale beers that are unique in both Macau and the Chinese mainland market. This innovative spirit coincides with the development path of Egg rolls, which has evolved from tradition to diversity.

Whether it is egg rolls or Macau Beer, they both jointly reflect the innovative nature of Macau’s cuisine in the process of inheritance. The inclusive food culture of Macau is vividly interpreted in the combination of egg rolls and Macau Beer.

過量飲酒危害健康
CONSUMIR BEBIDAS ALCOÓLICAS EM EXCESSO PREJUDICA A SAÚDE
EXCESSIVE DRINKING OF ALCOHOLIC BEVERAGES IS HARMFUL TO HEALTH
禁止向未滿十八歲人士銷售或提供酒精飲料
A VENDA OU DISPONIBILIZAÇÃO DE BEBIDAS ALCOÓLICAS A MENORES DE 18 ANOS É PROIBIDA
THE SALE OR SUPPLY OF ALCOHOLIC BEVERAGES TO ANYONE UNDER THE AGE OF 18 IS PROHIBITED